Delta Pacific Seafoods' diverse operations include:

  • 160,000 sq. ft. of facilities
  • Two leading edge IQF blast tunnels capable of freezing 120,000 lbs. of Hake in an 8-hour shift
  • 5 Blast Freezers capable of freezing 70 tons of block frozen product and large fish in 24 hours
  • 60,000 sq. ft. of state-of-the-art racked and bulk cold storage space
  • Value-added hot and cold smoke operation
  • Retort packaging facilities
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